Washing
- Wash by hand with warm water, mild soap and a soft sponge.
- Take extra care around sculpted details — frogs, ducks and handles are the most delicate parts.
- Dry fully before stacking or storing.
Heat
- Avoid sudden temperature changes, such as pouring boiling water into a cold piece or moving it from the fridge straight to heat.
- Ask us before using a piece in the microwave, oven or dishwasher.
Matcha bowls and whisk holders
- Rinse your chawan right after use so matcha doesn’t settle into the glaze.
- Let your whisk dry on its holder, tines down, so it keeps its shape.
Unsure about a specific piece? Write to hello@memorymud.com — we know every one of them.
